klinemj
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Post by klinemj on Nov 18, 2019 16:23:58 GMT -5
A nice honey mead served warm with some spices is a very nice holiday drink, especially after a dessert.
Mark
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Nov 18, 2019 17:07:45 GMT -5
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gus4emo likes this
Post by audiogeek on Nov 18, 2019 17:07:45 GMT -5
We like Hendricks... used to be a Sapphire drinker before that though. Gin and Tonic for me as well! Tanqueray Ten has become my favorite gin. Haven’t tried the Ten, but do like Rangpur.
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DYohn
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May 23, 2020 10:20:03 GMT -5
Post by DYohn on May 23, 2020 10:20:03 GMT -5
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May 23, 2020 13:57:14 GMT -5
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Post by Boomzilla on May 23, 2020 13:57:14 GMT -5
My maternal grandmother had a habit I’ll one day adopt - “one highball, just just before supper - it improves digestion and relaxes you!”
Until that time, I’ll humor my wife and do without.
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